Food
APPETIZERS
Creamy gravlax tartare with pickled lemon on crispy multigrain bread (1, 4, 8)
4.490 Ft
Smoked duck breast slices with spiced yellow split pea purée, pickled mushrooms, and Jerusalem artichoke chips (12)
4.490 Ft
Pumpkin seed lentil fritter with poached egg, tarragon sauce, and parsley salad (3)
3.490 Ft
SOUPS
Golden Poultry Consommé with hand-cut homemade egg noodles (1, 3, 9)
2.490 Ft
Roasted celery cream soup with marinated pear and celery granola (6, 8, 9, 12)
2.190 Ft
Veal “Palóc” soup with homemade butter dumplings and sour cream foam (1, 3, 9, 8, 12)
2.990 Ft
SALADS, PASTA
Classic Caesar Salad with your choice of grilled chicken or marinated prawns (1, 2, 8, 10)
5.890 Ft / 4.390 Ft
Tagliatelle with blue cheese, homemade sun-dried tomatoes, and pear chips (1, 3, 8)
3..990 Ft
MAIN COURSE
Pumpkin risotto with balsamic beets and crumbled goat cheese (6, 8, 12)
4.690 Ft
Grilled pike-perch with creamy lemony kohlrabi, fried sage leaves, and almonds (4, 6, 8)
6.190 Ft
Chicken breast sautéed in brown butter with walnut-quince purée and ginger-roasted sweet potatoes (1, 3, 6, 8, 12)
4.990 Ft
Confit duck leg with roasted cabbage noodles and homemade apple compote (1, 3)
6.390 Ft
Potato dumplings with sheep cheese and sauerkraut, served with boiled smoked pork ribs (1, 3, 8)
5.390 Ft
Roasted pork roll with prunes, braised cabbage, and mashed potatoes with crispy onions (12)
5.390 Ft
Pancho's favourite: smoked pork neck fillet with crispy bacon, sautéed onions, and French fries (12)
5.890 Ft
Veal schnitzel “Viennese style” with parsley potatoes and pickled vegetables (1, 3, 8)
7.790 Ft
Beef flank steak and beef tongue with cholent and quail egg (3, 8, 9)
6.490 Ft
OUR CLASSICS
Grilled chicken breast with steamed rice (1, 8)
4.490 FT
Crispy Chicken Schnitzel in a golden crust, served with French fries (1, 3)
4.490 Ft
Breaded Gouda Cheese with steamed rice and house-made tartar sauce (1, 3, 8)
4.490 Ft
DESSERT
Pistachio dumplings with baked plum jam and vanilla custard (1, 3, 6, 8)
2.890 Ft
Caramel-pear mousse cake (1, 3, 8)
2.190 Ft
Assorted pastries (1, 3, 6, 8)
2.890 Ft
ALLERGENIC INGREDIENTS
(1) Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut wheat)
(2) Crustaceans
(3) Eggs
(4) Fish
(5) Peanuts
(6) Nuts (almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamias, Queensland nuts)
(7) Soy
(8) Milk
(9) Celery
(10) Mustard
(11) Sesame seeds
(12) Sulphites expressed as sulphur dioxide (above 10 mg/kg or 10 mg/l)
(13) Molluscs
(14) Lupin
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