RESTAURANT

OPENING TIMES

7:00 – 22:00

Kitchen until: 21

RESERVATIONS

+36 22 252 119 / extension 144

+36 22 252 273 / extension 144

GASTRONOMY

Our restaurant offers a quality assortment throughout the day. Apart from our bountiful buffet option, we offer an a ’la cart menu assembled by out chef Robert Bolla, let it be breakfast, lunch or dinner time.

"WE BELIEVE IN HOSPITALITY AND HOSPITABLENESS, IN THE IMPORTANCE OF PERSONAL RELATIONSHIPS, AND OUR PROFESSIONAL DEDICATION TO THE KITCHEN IS UNCOMPROMISING. IT IS A GREAT HONOUR TO PREPARE FOOD FOR THE GUESTS OF A HOTEL THAT BEARS THE NICKNAME OF FERENC

Bolla Róbert

Chef